Food 4 Thought Caterers

Chef Peter Jovetic originally came to Bermuda from the U.K. in 1982, so his culinary career has spanned many of its top restaurants throughout his time on the island. Indeed, this decades-long path has led him to two of his latest ventures: As owner of Alex & Pete’s Artisan Ice Cream, which is a small batch ice cream sold in retail locations across the island; and as the culinary force behind Food4Thought, a full-service catering company that can create intimate dinners for four people or execute large parties and weddings of up to 300. As a professionally trained chef who’s worked in Michelin rated restaurants in the south of Germany, Jovetic’s culinary point of view is inspired by his frequent European travels through Italy, France and Croatia, and his expertly designed tasting menus can also be thoughtfully paired with wines of your choosing.